New Cookbooks

Secrets of Great Second Meals: Flexible Modern Recipes That Value Time and Limit Waste Cover Image
ISBN: 9780062672971
Availability: On Our Shelves Now
Published: William Morrow Cookbooks - February 12th, 2019

Learn to cook smarter, save time and money, and enjoy great meals crafted from leftovers in this practical and creative cookbook that teaches you to plan and prepare great “second meals.”

When it comes to cooking and leftovers, James Beard Award-winner Sara Dickerman believes that there is nothing better than figuring out the right way to reframe a good meal into another, p

Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company Cover Image
By Mark Bittman, Aya Brackett (Photographs by)
ISBN: 9780385344760
Availability: On Our Shelves Now
Published: Clarkson Potter - February 12th, 2019

The first major new work from the man who taught America How to Cook Everything is truly the one book a cook needs for a perfect dinner--easy, fancy, or meatless, as the occasion requires.

Modern Pancakes: Over 60 contemporary recipes, from protein pancakes and healthy grains to waffles and dirty food indulgences Cover Image
ISBN: 9781788790680
Availability: On Our Shelves Now
Published: Ryland Peters & Small - February 12th, 2019

Pimp your pancakes and upgrade your waffles with these cool, contemporary recipes for the much-loved, quick and easy meals.

They’ve always been a popular quick and easy treat, but modern pancakes and waffles are traversing the stodgy breakfast boundaries of yesteryear, and breaking free to be served at breakfast, lunch, and dinner tables at every occasion and to suit everyone.

Red Hot Kitchen: Classic Asian Chili Sauces from Scratch and Delicious Dishes to Make With Them Cover Image
ISBN: 9780525533528
Availability: Usually Ships in 1-5 Days
Published: Avery - February 5th, 2019

A hot sauce manifesto focused on homemade Asian chili sauces and delicious dishes to make with them.

Zaitoun: Recipes from the Palestinian Kitchen Cover Image
ISBN: 9781324002628
Availability: Usually Ships in 1-5 Days
Published: W. W. Norton & Company - February 5th, 2019

"Yasmin Khan draws on her vast experience as a storyteller, cook, human rights activist, itinerant traveler and writer to create a moving, empathetic, hugely knowledgeable and utterly delicious book." --Anthony Bourdain.

The Big Peruvian Cookbook: 100 Delicious Traditional Recipes from Peru Cover Image
ISBN: 9781510738416
Availability: On Our Shelves Now
Published: Skyhorse - February 5th, 2019

Cook up the bold, unique flavors of this multicultural culinary destination.
Peruvian cuisine, described by food critic Eric Asimov as one of the world's most important cuisines and a model of fusion cuisine, is the new lip-smacking trend worthy of every American table.

The Healthy Green Drink Diet: Advice and Recipes to Energize, Alkalize, Lose Weight, and Feel Great Cover Image
ISBN: 9781510739932
Availability: On Our Shelves Now
Published: Skyhorse - February 5th, 2019

One juice or smoothie a day—made from green vegetables such as kale, cucumber, celery, and spinach—works wonders for organ health, immune system strength, and weight loss.

Double Awesome Chinese Food: Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen Cover Image
ISBN: 9781611805574
Availability: On Our Shelves Now
Published: Roost Books - February 5th, 2019

Wildly inventive Chinese-American home cooking from the siblings behind Boston’s acclaimed Mei Mei restaurant.

Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors Cover Image
ISBN: 9780399580352
Availability: Usually Ships in 1-5 Days
Published: Ten Speed Press - February 5th, 2019

Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes.

Damn Delicious Meal Prep: 115 Easy Recipes for Low-Calorie, High-Energy Living Cover Image
ISBN: 9781538729427
Availability: On Our Shelves Now
Published: Grand Central Publishing - February 5th, 2019

Meal prep is the best thing to happen to healthy eating-and DAMN DELICIOUS MEAL PREP makes it tastier than ever!

The High-Protein Vegan Cookbook: 125+ Hearty Plant-Based Recipes Cover Image
ISBN: 9781682682593
Availability: Usually Ships in 1-5 Days
Published: Countryman Press - January 22nd, 2019

Nuts, grains, vegetables, fruits, and seeds all provide healthy fuel for the body, and in combination they make complete protein powerhouses that easily deliver this essential nutrient.

Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat Cover Image
ISBN: 9780062437310
Availability: On Our Shelves Now
Published: William Morrow Paperbacks - January 15th, 2019

An enlightening narrative history—an entertaining fusion of Tom Wolfe and Michael Pollan—that traces the colorful origins of once unconventional foods and the diverse fringe movements, charismatic gurus, and counterculture elements that brought them to the mainstream and created a distinctly American cuisine.

All the Wild Hungers: A Season of Cooking and Cancer Cover Image
ISBN: 9781571313720
Availability: On Our Shelves Now
Published: Milkweed Editions - October 9th, 2018

"My sister is pregnant with a Lemon this week, Week 14, and this is amusing. My mother's uterine tumor, the size of a cabbage, is Week 30, and this is terrifying."

Wake/Sleep: What to Eat and Do for More Energy and Better Sleep Cover Image
ISBN: 9781682683217
Availability: On Our Shelves Now
Published: Countryman Press - January 8th, 2019

Filled with recipes for food and DIY health and beauty treatments, Wake/Sleep is two books in one: one half has advice and tips on staying alert and energetic, but turn the book over and discover the best ways to calm down, relax, and fall asleep.

The Newlywed's Cookbook: Fresh and modern recipes to cook and share together Cover Image
ISBN: 9781788790642
Availability: On Our Shelves Now
Published: Ryland Peters & Small - January 8th, 2019

Modern recipes for every occasion, from romantic meals for two to dinners with friends or lunch with the in-laws, presented in a beautiful book that makes the ideal wedding registry gift.

Starting out on married life means enjoying time together at home, cooking good food for yourselves, and your loved ones, whether it’s friends or your recently extended family.

Instant Pot Fast & Easy: 100 Simple and Delicious Recipes for Your Instant Pot Cover Image
ISBN: 9781328577863
Availability: On Our Shelves Now
Published: Houghton Mifflin Harcourt - January 1st, 2019

Fully authorized by Instant Pot—brand new recipes from the best-selling author of Indian Instant Pot Cookbook and The Keto Instant Pot Cookbook

Indian Instant Pot Cookbook by Urvashi Pitre is already one of the top-selling cookbooks in its category.

My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours Cover Image
ISBN: 9781250166371
Availability: On Our Shelves Now
Published: St. Martin's Griffin - December 24th, 2018

Celebrity chef and award-winning cookbook author Diane Kochilas presents a companion to her Public Television cooking-travel series with this lavishly photographed volume of classic and contemporary cuisine in My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours.

Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses Cover Image
By Ricki Carroll, Ari Weinzweig (Foreword by)
ISBN: 9781612128672
Availability: On Our Shelves Now
Published: Storey Publishing, LLC - December 25th, 2018

Widely acclaimed as “the Cheese Queen,” Ricki Carroll has guided thousands of home cheese makers and inspired the burgeoning popularity of artisanal cheese making with her classic book, Home Cheese Making, first published in 1982, with over 400,000 copies in print.

The completely updated fourth edition features 35 new cheese recipes, color photography of step-by

Atkins: Eat Right, Not Less: Your Guidebook for Living a Low-Carb and Low-Sugar Lifestyle Cover Image
ISBN: 9781982106522
Availability: Usually Ships in 1-5 Days
Published: Atria Books - December 18th, 2018

Enjoy the benefits of a lower-carb lifestyle on your own terms—including a better keto diet: This is Atkins® your way.

For more than forty years, Atkins has used proven scientific research to help millions achieve weight-loss goals and improve their health by controlling carbohydrate consumption. Dr.

Cook90: The 30-Day Plan for Faster, Healthier, Happier Meals Cover Image
ISBN: 9780316420150
Availability: On Our Shelves Now
Published: Little, Brown and Company - December 11th, 2018

Challenge yourself to cook 90 simple meals in a month, and reboot the way you eat, cook, and feel--from the editors of Epicurious, the web's most trusted recipe site.

Can you COOK90?

One Pot Big Pot Family Meals: More Than 100 Easy, Family-Sized Recipes Using a Single Vessel Cover Image
ISBN: 9781604338072
Availability: On Our Shelves Now
Published: Cider Mill Press - December 11th, 2018

Ditch the tower of dirty dishes—serve up a fast, flavorful meal for the whole family with just one pot!

Streamline your nightly cooking process with this home cook’s dream-come-true cookbook! Not many people want to come home at the end of a long day and have to concoct a complicated recipe…or deal with the multi-pot cleanup.

Flavors of Africa: Discover Authentic Family Recipes from All Over the Continent Cover Image
By Evi Aki
ISBN: 9781624146749
Availability: On Our Shelves Now
Published: Page Street Publishing - December 11th, 2018

Explore Africa's Spices, Tastes and Time-Honored Traditions

Food Can Fix It: The Superfood Switch to Fight Fat, Defy Aging, and Eat Your Way Healthy Cover Image
ISBN: 9781501158162
Availability: On Our Shelves Now
Published: Scribner - November 13th, 2018

Mehmet Oz, MD, America’s #1 authority on health and well-being, explains how to harness the healing power of food in this “informative, accessible book filled with anecdotes, science, recipes, and guidelines for cooking, shopping, and eating out” (Dan Buettner, author of The Blue Zone Solution: Eating and Living Like the World’s Healthiest People).

Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts Cover Image
ISBN: 9781524732301
Availability: On Our Shelves Now
Published: Knopf - November 27th, 2018

A new cookbook/survival guide/love letter to Montreal for these apocalyptic times, from the James Beard Award–nominated culinary adventurists and proprietors of the beloved restaurant, Joe Beef.

Authentic Portuguese Cooking: More Than 185 Classic Mediterranean-Style Recipes of the Azores, Madeira and Continental Portugal Cover Image
ISBN: 9781624146862
Availability: On Our Shelves Now
Published: Page Street Publishing - November 27th, 2018

Starred Review in Publishers Weekly : "...Readers interested in expanding their repertoires would do well to consider this terrific compilation..."

An Encyclopedic Collection of Recipes from One of the World's Most Cherished Food Cultures

Everyday Instant Pot: Great recipes to make for any meal in your electric pressure cooker  Cover Image
ISBN: 9781681884455
Availability: Backordered at Warehouse
Published: Weldon Owen - November 27th, 2018

From nutritious breakfasts to decadent desserts, Everyday Instant Pot —authorized by Instant Pot—presents a go-to collection of delicious, well-tested recipes for anytime cooking with an electric pressure cooker. 

The Instant Pot has become an instant classic, a must-have item for home cooks everywhere.

Gyoza: The Ultimate Dumpling Cookbook: 50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More! Cover Image
By Paradise Yamamoto, Kengo Ishiguro (Afterword by), Debra Samuels (Foreword by)
ISBN: 9784805314906
Availability: On Our Shelves Now
Published: Tuttle Publishing - October 9th, 2018

Whether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort food.

Dumplings are surprisingly easy to make once you learn a few basic techniques. Step-by-step instructions, photos, and helpful tips show you how to wrap dumplings like the "Gyoza King," Paradise Yamamoto, himself--even if it's your first try.

What Makes a Wine Worth Drinking: In Praise of the Sublime Cover Image
ISBN: 9781328762214
Availability: On Our Shelves Now
Published: Houghton Mifflin Harcourt - November 6th, 2018

A paean to authentic wines, describing their fundamental qualities and their power to improve and enrich our lives, from “one of the wine world’s most intriguing personalities” (New York Times).

What makes a wine worth drinking? As celebrated wine writer Terry Theise explains in this gem of a book, answering that seemingly simple question

Good, Better, Best Wines, 2nd Edition: A No-nonsense Guide to Popular Wines Cover Image
ISBN: 9781465476661
Availability: On Our Shelves Now
Published: Alpha - November 13th, 2018

Drink up this snobbery-free guide to quickly finding which wines are worth your money.

Healthy Quick & Easy Smoothies: 100 No-Fuss Recipes Under 300 Calories You Can Make with 5 Ingredients Cover Image
ISBN: 9781465476678
Availability: Usually Ships in 1-5 Days
Published: Alpha - November 13th, 2018

Smoothies are a tasty way to satisfy your cravings between meals and pack often-neglected superfoods into your diet.

All 100 recipes in Healthy, Quick & Easy Smoothies are under 300 calories, have 5 or fewer ingredients, and take less than 10 minutes to make, so you can whip them up in no time and get on with your health goals and enjoy your day.

Feeding a Family: Simple and Healthy Weeknight Meals the Whole Family Will Love Cover Image
ISBN: 9781611807431
Availability: On Our Shelves Now
Published: Roost Books - November 13th, 2018

40 seasonal meals, 100 recipes, and loads of tips and strategies to make weeknight dinners work

Ramen Otaku: Mastering Ramen at Home Cover Image
ISBN: 9780735220065
Availability: Usually Ships in 1-5 Days
Published: Avery - November 13th, 2018

A guide to ramen for the home cook, from the chef behind the beloved shop Otaku Ramen.

Wine Reads: A Literary Anthology of Wine Writing Cover Image
By Jay McInerney (Editor)
ISBN: 9780802128836
Availability: On Our Shelves Now
Published: Atlantic Monthly Press - November 13th, 2018

In this richly literary anthology, Jay McInerney--bestselling novelist and acclaimed wine columnist for Town & Country, Wall Street Journal, and House and Garden--selects over twenty pieces of memorable fiction and nonfiction about the making, selling, and of course, drinking of fine wine.

Including excerpts from novels, short fiction, memoir, and narrative nonfiction,

Lose Weight with Your Instant Pot: 60 Easy One-Pot Recipes for Fast Weight Loss (Lose Weight By Eating) Cover Image
ISBN: 9780062874559
Availability: On Our Shelves Now
Published: William Morrow Cookbooks - November 6th, 2018

Everyone loves how the Instant Pot is revolutionizing cooking with easy one-pot meals. But what if you can enjoy your favorite food with the speed and ease of the Instant Pot—while losing weight?

Searing Inspiration: Fast, Adaptable Entrées and Fresh Pan Sauces Cover Image
ISBN: 9780393292411
Availability: On Our Shelves Now
Published: W. W. Norton & Company - November 6th, 2018

Sear, deglaze, enhance, and serve: flavorful dinners can be that simple. In her unique, approachable style, Susan Volland first explains how to skillfully wield a hot skillet to sear entr es, then shows how a sauce can be made quickly in that same hot pan.

The Keto Reset Diet Cookbook: 150 Low-Carb, High-Fat Ketogenic Recipes to Boost Weight Loss: A Keto Diet  Cookbook Cover Image
ISBN: 9780525576761
Availability: On Our Shelves Now
Published: Harmony - November 6th, 2018

On the heels of Mark Sisson's best-selling book The Keto Reset Diet comes an all-new cookbook, with 150 keto-aligned recipes to help you slim down, get healthy, and go keto the right way.

One Pot Recipes: Meals for Your Slow Cooker, Pressure Cooker, Dutch Oven, Sheet Pan, Skillet, and More Cover Image
ISBN: 9781454929239
Availability: On Our Shelves Now
Published: Sterling Publishing (NY) - November 6th, 2018

With more than 100 easy recipes to make in a range of pots, Ellen Brown gives busy cooks a variety of delicious options for getting complete meals on the table--with little fuss and minimal cleanup.

Feast of Lebanese-Style Home Cooking: Recipes from Comptoir Libanais Cover Image
ISBN: 9781468316742
Availability: On Our Shelves Now
Published: Harry N. Abrams - November 6th, 2018

Gourmet Cooking for One or Two: Incredible Meals that are Small in Size but Big on Flavor Cover Image
ISBN: 9781624146190
Availability: On Our Shelves Now
Published: Page Street Publishing - November 6th, 2018

Easy and Satisfying Gourmet-Level Meals Just for You

The Food of Argentina: Asado, empanadas, dulce de leche & more Cover Image
ISBN: 9781925418712
Availability: Usually Ships in 1-5 Days
Published: Smith Street Books - November 6th, 2018

With more than eighty recipes, The Food of Argentina celebrates the very best dishes from a passionate foodie nation which, until now, have been kept under relative lock and key.

The Complete Diabetes Cookbook: The Healthy Way to Eat the Foods You Love Cover Image
By America's Test Kitchen (Editor), Dariush Mozaffarian (Foreword by)
ISBN: 9781945256585
Availability: On Our Shelves Now
Published: America's Test Kitchen - November 6th, 2018

Take control of managing diabetes with a one-stop cookbook of 400-plus creative diabetes-friendly recipes. Meticulously tested recipes deliver exceptional flavor and maximum nutrition and provide a healthy way to cook and eat that truly benefits everyone but especially those battling diabetes. Complete nutritional information is provided with every recipe for easy reference.

I Am a Filipino: And This Is How We Cook Cover Image
ISBN: 9781579657673
Availability: On Our Shelves Now
Published: Artisan - November 13th, 2018

Named a Best Cookbook of the Year by The New Yorker, Boston Globe, Chicago Tribune, Los Angeles Times, New York Times Book Review, Houston Chronicle, Food52, PopSugar, and more

Filipino food is having its moment.

Cocktail Codex: Fundamentals, Formulas, Evolutions Cover Image
ISBN: 9781607749707
Availability: Usually Ships in 1-5 Days
Published: Ten Speed Press - October 30th, 2018

From the authors of the best-selling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors' unique "root cocktails" approach to give drink-makers of every level the tools to understand, execute, and improvise both classic and original cocktails.

The Ultimate Vegan Breakfast Book: 80 Mouthwatering Plant-Based Recipes You'll Want to Wake Up For Cover Image
ISBN: 9781615194889
Availability: On Our Shelves Now
Published: The Experiment - October 30th, 2018

80 delicious, healthful, and diverse vegan breakfasts to plant-ify your mornings

Breakfast is a key part of a balanced and nourished day—but for vegans it can also be the hardest meal to enjoy. Traditional breakfast fare is often loaded with animal products, leaving few options besides fruit and basic grains.

Solo: A Modern Cookbook for a Party of One Cover Image
ISBN: 9780451493606
Availability: On Our Shelves Now
Published: Knopf - October 30th, 2018


From the Michelin-starred chef and Iron Chef America and Top Chef Masters contestant—a hilarious, self-deprecating, gorgeous new cookbook—the ultimate guide to cooking for one. With four-color illustrations by Julia Rothman throughout.

Kitchen Confidential Deluxe Edition: Adventures in the Culinary Underbelly Cover Image
ISBN: 9780062899545
Availability: On Our Shelves Now
Published: Ecco - October 23rd, 2018

A new, deluxe edition of Kitchen Confidential to celebrate the life of Anthony Bourdain. The book will feature a brand new introduction, a Q&A with Ecco publisher and Bourdain’s long-time editor Daniel Halpern. Interior pages are hand-annotated by Anthony Bourdain himself. The interior will also feature a brand new drawing by Ralph Steadman.

Everyday Dorie: The Way I Cook Cover Image
ISBN: 9780544826984
Availability: On Our Shelves Now
Published: Rux Martin/Houghton Mifflin Harcourt - October 23rd, 2018

To the hundreds of thousands who follow her on Twitter, Instagram, and Facebook, Dorie Greenspan’s food is powerfully cookable—her recipes instant classics.

Israeli Soul: Easy, Essential, Delicious Cover Image
ISBN: 9780544970373
Availability: On Our Shelves Now
Published: Rux Martin/Houghton Mifflin Harcourt - October 16th, 2018

For their first major book since the trailblazing Zahav, Michael Solomonov and Steven Cook go straight to the food of the people—the great dishes that are the soul of Israeli cuisine. Usually served from tiny eateries, hole-in-the-wall restaurants, or market stalls, these specialties have passed from father to son or mother to daughter for generations.

Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast Cover Image
ISBN: 9780316437318
Availability: On Our Shelves Now
Published: Little, Brown and Company - October 16th, 2018

From one of Epicurious' Greatest Home Cooks of All Time, deliver creative and delicious weeknight dinners with this quick and easy cookbook for beginners and foodies alike.

Jane Austen's Pride and Prejudice: A Book-to-Table Classic (Puffin Plated) Cover Image
ISBN: 9780451479914
Availability: On Our Shelves Now
Published: Puffin Books - October 16th, 2018

Puffin Plated: A Book-to-Table Reading Experience

A deluxe, full-color hardback edition of the perennial Jane Austen classic featuring a selection of recipes for tea-time treats by the one and only Martha Stewart!